Food Safety and Hygiene Success for Sunrise Bakery!
Posted on 27th August 2020 at 11:55
Sunrise Bakery is proud to be a SALSA approved supplier!
SALSA = Safe and Local Supplier Approval.
Sunrise Bakery in Smethwick, Birmingham has achieved full certification on all safety, production and legal processes in accordance with the strict SALSA standard for food producers. This was achieved after undergoing a rigorous audit by SALSA, the authority in food standards and hygiene.
“We are absolutely delighted that Sunrise Bakery has been awarded SALSA approval for food safety standards. Our Management Team has worked tirelessly with local Environmental Health Officers (EHO), Sandwell Council and SALSA auditors to ensure our facilities are in the very best condition to provide your favourite Jamaican hardo bread, bun, and Caribbean style cakes”
Errol Drummond, Managing Director. Sunrise Bakery
Our approved status means that you can have total peace of mind in our health and safety, processes, recipes, ingredients, storage, shelf life, staff, processing and packaging.
Sunrise Bakery has demonstrated that we operate to best practice standards that are recognised and accepted across the industry and exceed the minimum standards expected by enforcement authorities.
SALSA was founded by four main trade associations representing the UK Food Chain including: National Farmers Union (NFU), the Food and Drink Federation (FDF), UKHospitality and the Institute of Food Science & Technology
Want to find out more about SALSA? Check out their website HERE
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